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MENU
HAPPY HOUR
Happy Hour drinks are $1 off well drinks and microbrew draft beer. Hand Cut French Fries: With sides of ketchup and malt vinegar 2 Classic Buffalo Wings: Bleu cheese dressing and celery 3 Potato Melt: With cheddar and jack cheeses, bacon, sour cream and chives 3.50 5” Personal Cheese or Pepperoni Pizza 4 Fresh Oyster Shooter: Local oyster shooter, cocktail sauce with lemon 1 Cup of Daily Soup: With fresh bread and butter 2 Baked Potato: With everything 3.50 Rialto Burger: With Fries
4 Menu available from 4:00 P.M. to 6:00 P.M. M–F with drink purchase. No to-go orders on happy hour menu. Pizza, Salads, and Sandwiches made from scratch
SALADS Classic Caesar: Hearts of romaine, homemade caesar dressing,
garlic croutons, romano cheeses and lemon 7.50 Classic Cobb: Greens, roasted chicken, hardboiled egg, bacon, roma tomato, homemade bleu cheese dressing 7.50 Waldorf Chicken Salad: Roasted chicken salad with apples and walnuts served over butter lettuce 8.00 HOT SANDWICHES All sandwiches are served with Fries, Slaw, Potato Salad or Classic Caeser Salad. Ranch additional $1. Substitute Rings for two bucks. Rialto Burger: Cascade natural beef, grilled medium, cheddar cheese, butter lettuce, sweet pickle, roma tomato, red onion, ketchup and mayo on a griddled bun 8.50 add apple smoked bacon for 1.50 Veggie Burger: Crispy garden burger topped with pepper jack cheese, lettuce, roma tomato, and basil blue cheese sauce on a griddled bun 8.00 Mesquite Smoked BBQ Pulled Pork Sandwhich: With whole grain mustard, Vermont white cheddar, and pickled onions 8.00 French Dip: Sliced cascade rib eye an a toasty hoagie roll served with real beef broth 8.00 Cheese Steak: Thinly sliced cascade beef rib eye on a toasty hoagie roll with american cheese sauce. Served with or without onions. 8.00 Reuben: Shaved corned beef brisket, kraut, homemade thousand island, and swiss, griddled on rye bread 8.00 Veggie Reuben: Kraut, swiss, avocado, roma tomato, and thousand island griddled on rye bread 7.50 Grilled Chicken: Grilled breast, smoky onions, melted jack cheese, house bbq sauce and butter lettuce on a griddled bun 7.50 Tuna Melt: Open-faced tuna salad sandwich with melted cheddar cheese on white bread 7.50 COLD SANDWICHES Day after Thanksgiving Turkey Sandwich: Cold roasted natural turkey, spicy cranberry orange relish, lettuce and mayo on white bread 7.50 Roast Beef: Medium rare cascade roast beef, swiss cheese, lettuce, horseradish mayo and dijon on white bread 8.00 Tuna Salad Sandwich: House poached tuna salad with apples, celery, and pickle on white bread with butter lettuce 7.50 Waldorf Chicken Salad Sandwich: On white bread with butter lettuce 7.50 BEVERAGES Coffee, Tea, Juices, Soda Pop, Lemonade 2.00 |