Open Every Day:
(503) 228-7605
529 SW 4th Ave, Portland, OR 97204
11 am—2:30 am
Check out our upcoming shows!
The Rialto Poolroom Bar & Cafe
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  • Home
  • Menu
  • Host an Event
  • JACK LONDON REVUE
  • JOCKEY CLUB
  • Our Story
  • Contact

Our Menu

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​Full service menu

from 11 am to 
2:30 am

Happy Hour
3pm-6pm and 11pm-2am
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APPETIZERS

MESA NACHOS — Refried beans; choice of ground beef, chicken, or carnitas; melted cheese, pico de gallo, crema, & fresh guacamole — 17 ❇️

HOUSE BEAN DIP — Layered refried beans, cheese, crema, & fresh guacamole — 10 ❇️

WINGS — six, with w. ranch or bleu cheese — 11

CHICKEN FLAUTAS — 9
CHIPS & SALSA — 8
CHICKEN STRIPS — w. fries — 13
MOZZ. STICKS —10
​ONION RINGS  10
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STREET TACOS

SHRIMP TACO — Beer-battered shrimp topped with house-made slaw, radish, and cotija — 5

FISH TACO — Battered fish topped with Mesa sauce, house-made slaw, radish, and cotija — 5

SPICY SHRIMP TACO — Beer-battered shrimp topped with spicy sauce,  house-made slaw, radish, jalapeño, and cotija — 6

SPICY FISH TACO — Battered fish topped with cilantro sauce, house-made slaw, radish, jalapeño, and cotija — 6

CARNITAS TACO — Slow-cooked carnitas topped pico de gallo, house-made slaw, radish, and cotija — 5

SPICY CARNITAS TACO —Slow-cooked carnitas topped with spicy sauce, house-made slaw, radish, jalapeño, and cotija — 6

VEGAN

BEYOND VEGAN TACO SALAD — Fried flour tortilla shell filled with lettuce, refried beans, and rice and topped with pico de gallo, pickled red onions, sweetie drops, and fresh guacamole — 12

​BEYOND BURGER — Beyond meat patty, with lettuce, tomato, onions, and fresh guacamole spread. Served with jojos —18
❇️ Gluten-free item

​*
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

PIZZA
12 INCHES, No substitutions

PEPPERONI — 19
CHEESE — 18
VEGAN — 20 ❇️​
MEXICAN PIZZA — Sauce, ground beef, cheese, pico de gallo, crema, and cilantro-lime cream sauce — 24
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HAPPY HOUR

Every day, 3pm--6 pm & 11pm--2 am
FRENCH FRIES — 7
CHEESY FRENCH FRIES —10
PERSONAL NACHO — 9
HOUSE BEAN DIP — 9
TACOS — 6
CHEESE QUESADILLA — 12
CHIPS & SALSA — 7

A LA CARTE

 TWO CRUNCHY TACOS — Choice of chicken, carnitas, or ground beef, topped with lettuce, cheddar jack, and pico de gallo — 7
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TOSTADA — Crispy corn tortilla stacked and layered with beans, rice, your choice of chicken, ground beef, or carnitas, and topped with lettuce, pico de gallo, cheddar jack cheese, and fresh guacamole — 7
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BEAN & CHEESE BURRITO — 8
​BEAN & GROUND BEEF BURRITO — 9
GARDEN SALAD — w. ranch, cilantro-lime sauce, or bleu cheese — 10

RICE & BEANS BOWL — House-made beans and rice in a bowl, with salsa, guacamole, cotija cheese, crema, and cilantro-lime sauce — 13 ❇️

BURGERS

All beef burgers are USDA certified, grass fed and grass finished on a wide variety of grasses, raised locally in Canby, OR by our friends from Ramage Farms.
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LOADED BURGER* — ½ lb. chuck patty, fried egg, bacon, cheddar jack cheese, lettuce, tomato, onion, and fresh guacamole & Mesa sauce. Served with fries — 18
 
FIRE BURGER* — ½ lb. chuck patty, cheddar jack cheese, fresh jalapeños, onions, & Mesa sauce. Served with fries — 16

​BACON BURGER* — ½ lb. chuck patty with cheddar jack cheese, bacon, lettuce, tomato, onion, and Mesa sauce. Served with fries — 16
Sub a gluten-free bun for $2

ENTREES

CARNE ASADA* — Marinated, hand-cut New York steak served with refried beans, rice, fresh guacamole, & corn tortillas — 19 ❇️

QUESADILLA — Choice of cheese, ground beef, or carnitas, topped with pico de gallo, crema — 15
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​TACO SALAD — Fried flour tortilla shell filled with lettuce, refried beans, rice, and your choice of chicken, ground beef, or carnitas; topped with pico de gallo, cheddar jack cheese, crema, and fresh guacamole — 14

STEAK ENCEBOLLADO* — Peruvian style spice-rubbed, hand-cut New York steak topped with sauteed green onions and red bell peppers in our reduced garlic butter sauce; served over rice & garnished with pickled red onions, red cabbage, and sweetie drops — 18 ❇️

BREAKFAST
SERVED ALL DAY

BREAKFAST BURRITO — Smoky bacon, scrambled eggs, refried beans, Mexican rice, pico de gallo, cheese, and crema, all stuffed into a flour tortilla — 13

MESA WAFFLES — Our homemade Belgian waffle topped with seasonal fruit and dusted with powdered sugar and whipped cream. Served with maple syrup — 10

​HUEVOS RANCHEROS — 2 crisp corn tortillas stacked with refried beans, Mexican rice, and scrambled eggs, and smothered with our homemade house Ranchero sauce, cotija cheese, crema, pico de gallo, and fresh guacamole — 13 — with pork 14 ❇️

BREAKFAST BOWL — House-made rice and beans, scrambled eggs, and bacon in a bowl topped with pico de gallo, crema, and cotija — 12
Open Every Day ● (503) 228-7605 ● 529 SW 4th Ave, Portland, OR 97204 ● 11 am — 2:30 am
©2023 The Rialto Poolroom & Bar