APPETIZERSMESA NACHOS — Refried beans; choice of ground beef, chicken, or carnitas; melted cheese, pico de gallo, crema Mexicana, & fresh guacamole — 17 ❇️
HOUSE BEAN DIP — Layered refried beans, cheese, crema Mexicana, & fresh guacamole — 10 ❇️ WINGS — six, with w. ranch or bleu cheese — 12 CHICKEN FLAUTAS — 9 CHIPS & SALSA — 8 CHICKEN STRIPS — w. fries — 16 MOZZ. STICKS — five of 'em —12 ONION RINGS 10 JOJOS — 7 BREAKFAST
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A LA CARTE TWO CRUNCHY TACOS — Choice of chicken, carnitas, or ground beef, topped with lettuce, cheddar jack, and pico de gallo — 6
TOSTADA — Crispy corn tortilla stacked and layered with beans, rice, your choice of chicken, ground beef, or carnitas, and topped with lettuce, pico de gallo, cheddar jack cheese, and fresh guacamole — 6 BEAN & CHEESE BURRITO — 7 BEAN & GROUND BEEF BURRITO — 8 GARDEN SALAD — 9 SIDE OF RICE — 6 ❇️ SIDE OF BEANS — 6 ❇️ SIDE OF RICE & BEANS — 7 ❇️ BURGERSAll beef burgers are USDA certified, grass fed and grass finished on a wide variety of grasses, raised locally in Canby, OR by our friends from Ramage Farms.
LOADED BURGER — ½ lb. chuck patty, fried egg, bacon, cheddar jack cheese, lettuce, tomato, onion, and fresh guacamole & Mesa sauce. Served with jojos — 17
FIRE BURGER — ½ lb. chuck patty, cheddar jack cheese, fresh jalapeños, onions, & Mesa sauce. Served with jojos — 16 BACON BURGER — ½ lb. chuck patty with cheddar jack cheese, bacon, lettuce, tomato, onion, and Mesa sauce. Served with jojos — 15 Sub a gluten-free bun for $2
VEGANBEYOND VEGAN TACO SALAD — Fried flour tortilla shell filled with lettuce, refried beans, and rice and topped with pico de gallo, pickled red onions, sweetie drops, and fresh guacamole — 12
BEYOND BURGER — Beyond meat patty, with lettuce, tomato, onions, and fresh guacamole spread. Served with jojos —18 |
SPECIALTIESCARNE ASADA — Marinated, hand-cut New York steak served with refried beans, rice, fresh guacamole, & flour tortillas — 18
QUESADILLA — Choice of cheese, ground beef, or carnitas, topped with pico de gallo, crema Mexicana, & cotija — 15 TACO SALAD — Fried flour tortilla shell filled with lettuce, refried beans, rice, and your choice of chicken, ground beef, or carnitas; topped with pico de gallo, cheddar jack cheese, crema Mexicana, & fresh guacamole — 12 STEAK ENCEBOLLADO — Peruvian style spice-rubbed, hand-cut New York steak topped with sauteed green onions and red bell peppers in our reduced garlic butter sauce; served over rice & garnished with pickled red onions, red cabbage, and sweetie drops — 17 HAPPY HOURMon—Fri, 3 to 6 pm and 11 to 2 am
JOJOS — 6
PERSONAL NACHO — 8 HOUSE BEAN DIP — 8 TACOS — 5 CHEESY JOJOS — 9 CHEESE QUESADILLA — 11 CHIPS & SALSA — 6 |